It is often heard that fruits and vegetables no longer have the same delicious flavor as they used to. Finding produce with a full and rich taste has become a difficult task due to various factors like modern farming practices and the prioritization of appearance and yield over flavor. If you are struggling to find 100% natural fruits and vegetables from a reliable source, then you are not alone.
On a recent trip to the northern part of Jordan, I had the opportunity to taste the most amazing olive oil. The flavor was so distinct and unparalleled that I knew I had to share it with others. Although it is produced in low quantities, I strongly believe that “it is the best olive oil in the world”. Its delicious taste is attributed to the authentic, centuries-old olive trees, the right soil, and ideal weather conditions. All these factors combine to make this olive oil both flavorful and natural.
Seita's olives are carefully handpicked at their peak of ripeness to capture the purest, most vibrant flavors. With every drop, savor the rich, fruity notes and a tantalizing freshness that only the River Jordan's terroir can provide.
Pressed from trees with no fertilizers, no pesticides and 100% organically grown olives. Our trees were tended only by soil aeration and weeding, and never irrigated. SEITA trees are 100 % wild trees that live on rainwater only.
Pressed from hundred-year-old trees with no fertilizers, no pesticides and 100% organically grown olives, making our olive oil truly organic.